[{"data":1,"prerenderedAt":23},["ShallowReactive",2],{"recipe-rcp-chicken-congee-with-ginger":3},{"id":4,"title":5,"description":6,"slots":7,"tags":10,"equipment":13,"servings":15,"minutes":16,"withRice":17,"total":18,"perServing":19,"priceAsOf":20,"lineCount":21,"stepCount":22},"rcp-chicken-congee-with-ginger","Chicken congee with ginger","Chinese-style jook: rice simmered until silky, with shredded chicken breast, lots of ginger and spring onion.",[8,9],"almusal","tanghalian",[11,12],"chicken","sabaw",[14],"stove",4,75,false,130.33,32.58,"2026-10-15",8,5,1792988448271]