[{"data":1,"prerenderedAt":25},["ShallowReactive",2],{"recipe-rcp-ginisang-ampalaya-with-shrimp":3},{"id":4,"title":5,"description":6,"slots":7,"tags":10,"equipment":15,"servings":17,"minutes":18,"withRice":19,"total":20,"perServing":21,"priceAsOf":22,"lineCount":23,"stepCount":24},"rcp-ginisang-ampalaya-with-shrimp","Ginisang ampalaya with shrimp","Bitter gourd sautéed with shrimp, tomato and egg. Salting the gourd first takes away some of the bitterness.",[8,9],"tanghalian","hapunan",[11,12,13,14],"seafood","veg","egg","gisa",[16],"stove",4,35,true,311.08,77.77,"2026-10-15",9,5,1792988449016]