[{"data":1,"prerenderedAt":21},["ShallowReactive",2],{"recipe-rcp-vietnamese-caramel-tofu":3},{"id":4,"title":5,"description":6,"slots":7,"tags":10,"equipment":12,"servings":14,"minutes":15,"withRice":16,"total":17,"perServing":18,"priceAsOf":19,"lineCount":20,"stepCount":14},"rcp-vietnamese-caramel-tofu","Vietnamese caramel tofu","Fried tofu braised in a dark caramel with soy sauce, garlic and pepper until sticky.",[8,9],"tanghalian","hapunan",[11],"tofu",[13],"stove",4,35,true,94.39,23.6,"2026-10-15",7,1792988449706]